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Bean salad dressing

 

Put everything in a jar and shake to blend:

 

¼ cup olive oil

¾ cup red wine vinegar

2 tablespoons fresh lime juice

1 tablespoon lemon juice

2 tablespoons sugar

1-2 minced garlic cloves

1 1/2 tsp. ground cumin

½ teaspoon chili powder

1/2 to 1 tsp. of seasoned salt (i.e. Herbamare)

approx. 5 twists: freshly ground black pepper (to taste)

¼ cup chopped fresh cilantro

 

 

 

Also good on wheat berry salad, etc. Any type of salad you have a mix of beans and/or grains, and a variety of vegetables.

Keep refrigerated.